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60" x 30" Bakers' Table with Hard Maple Top
Flat top with square/flat edge and no backsplash for a clean prep surface
airy texture customers crave
Cutting board attaches to the top shelf using acorn nuts
and an electronic funnel lock support efficient operation
Blodgett Premium Series DFG-200 ADDL Single-Deck Full-Size Bakery Depth Gas Convection Oven Pre-rinse Faucets 60" x 30" Bakers' TableBlodgett Premium Series DFG 200 ADDL Single Deck Full Size Bakery Depth Gas Convection Oven Artisan Touchscreen Controls, 5 Pan Capacity, Dual Pane Glass Doors A high output bakery depth gas convection oven that combines a 5 pan cavity, touchscreen control, and durable stainless steel construction for consistent commercial baking. Full size bakery depth chamber accepts five 18" x 26" pans per compartment for high volume production. Artisan touchscreen